Mutton Shahi Handi مٹن شاہی ہانڈی Recipe in Urdu/Hindi |
Mutton Shahi Handi مٹن شاہی ہانڈی Recipe in Urdu/Hindi
The main Ingredients required for cooking Mutton Shahi Handi مٹن شاہی ہانڈی are as follows
Ingredients Required for Mutton Shahi Handi مٹن شاہی ہانڈی (Ajza)
- bakray ka gosht ______________________ 1 Kilo
- ghee ______________________ teen se chaar khanay ke chamach
- pyaaz ka paste ______________________ aadha cup
- adrak lahsun ka paste ______________________ do khanay ke chamach
- ( laal mirch ______________________ do khanay ke chamach ( pissi hui
- ( zeera ______________________ aik chaye ka chamach ( pissa howa
- ( garam masalha ______________________ aik chaye ka chamach ( pissa howa
- ( haldi ______________________ aik chaye ka chamach ( pissi hui
- ( dhaniya ______________________ aik chaye ka chamach ( pissa howa
- hari mirch ______________________ chaar se paanch Adad
- badam pistay ka paste ______________________ aadha cup
- namak ______________________ hasb zayega
- dahi ______________________ aadha kilo
- kareem ______________________ aadha cup
- hara dhaniya ______________________ aadhi گٹھی
Method for cooking Mutton Shahi Handi مٹن شاہی ہانڈی (Tarkeeb)
- handi mein ghee garam karkay pyaaz ke paste ko fry kar len .
- ab is mein adrak lahsun ka paste shaamil karkay fry kar len .
- phir is mein laal mirch, zeera, garam masalha, haldi, dhaniya, hari mirch, badam pistay ka paste aur namak ko dahi mein mix karkay shaamil karkay pakayen .
- ab gosht shaamil karen aur achi terhan mix karkay bhoonen .
- phir hasb zaroorat pani shaamil karkay gosht galnay tak pakayen .
- jab gosht Gul jaye aur gravi gaarhi ho jaye to kareem shaamil karkay mix karlen aur dish out kar len .
- hara dhaniya se گارنش karkay handi mein saro karen .
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