Mutton Shahi Handi مٹن شاہی ہانڈی Recipe in Urdu/Hindi | How to cook Mutton Shahi Handi مٹن شاہی ہانڈی Mutton Shahi Handi مٹن شاہی ہانڈی Recipe in Urdu/Hindi The main Ingredients required for cooking Mutton Shahi Handi مٹن شاہی ہانڈی are as follows Ingredients Required for Mutton Shahi Handi مٹن شاہی ہانڈی (Ajza) Method for cooking Mutton Shahi Handi مٹن شاہی ہانڈی (Tarkeeb)


Mutton Shahi Handi مٹن شاہی ہانڈی Recipe in Urdu/Hindi
Mutton Shahi Handi مٹن شاہی ہانڈی Recipe in Urdu/Hindi

Mutton Shahi Handi مٹن شاہی ہانڈی Recipe in Urdu/Hindi

The main Ingredients required for cooking Mutton Shahi Handi مٹن شاہی ہانڈی are as follows

Ingredients Required for Mutton Shahi Handi مٹن شاہی ہانڈی (Ajza)

  1. bakray ka gosht ______________________ 1 Kilo
  2. ghee ______________________ teen se chaar khanay ke chamach
  3. pyaaz ka paste ______________________ aadha cup
  4. adrak lahsun ka paste ______________________ do khanay ke chamach
  5. ( laal mirch ______________________ do khanay ke chamach ( pissi hui
  6. ( zeera ______________________ aik chaye ka chamach ( pissa howa
  7. ( garam masalha ______________________ aik chaye ka chamach ( pissa howa
  8. ( haldi ______________________ aik chaye ka chamach ( pissi hui
  9. ( dhaniya ______________________ aik chaye ka chamach ( pissa howa
  10. hari mirch ______________________ chaar se paanch Adad
  11. badam pistay ka paste ______________________ aadha cup
  12. namak ______________________ hasb zayega
  13. dahi ______________________ aadha kilo
  14. kareem ______________________ aadha cup
  15. hara dhaniya ______________________ aadhi گٹھی

Method for cooking Mutton Shahi Handi مٹن شاہی ہانڈی (Tarkeeb)


  • handi mein ghee garam karkay pyaaz ke paste ko fry kar len .
  • ab is mein adrak lahsun ka paste shaamil karkay fry kar len .
  • phir is mein laal mirch, zeera, garam masalha, haldi, dhaniya, hari mirch, badam pistay ka paste aur namak ko dahi mein mix karkay shaamil karkay pakayen .
  • ab gosht shaamil karen aur achi terhan mix karkay bhoonen .
  • phir hasb zaroorat pani shaamil karkay gosht galnay tak pakayen .
  • jab gosht Gul jaye aur gravi gaarhi ho jaye to kareem shaamil karkay mix karlen aur dish out kar len .
  • hara dhaniya se گارنش karkay handi mein saro karen .

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Urdu Cook Recipe is a blog for cooking and craft works. We love to share cooking recipes and crafts hand made work from Pakistan

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