Chicken Tandoori Recipe in Urdu |
Chicken Tandoori Recipe in Urdu/Hindi
The main Ingredients required for cooking Chicken Tandoori are as follows
Ingredients Required for Chicken Tandoori (Ajza)
- Salim Murghi __________________ 1 Adad
- Pisa huwa Lehsan Adrak _________ 2 khane ke chamach
- Packet wala tandoori masala ______ 1 Packet
- Namak ________________________ Hasb-e-zaika
- Tamater, Salad patte, Pyaz _________ Sajane ke liye
Method for cooking Chicken Tandoori (Tarkeeb)
- Murghi per Churi ki mad se ghere nishan lgain
- Tandoori maslae main namak Adrak lehsan or namak lga kr murghi pr lgain
- or is ko kam az kam 3 ghanton ke liye rkh dain
- Murghi ko pehle 15 mint ke liye steam main steam krain
- Phir oven ki tray main rkh kr pehle se grm oven main 200 degree C pr Sunehri rang any tk pakayen
- Ise dish main nikalian
- or dish ko pyaz salad patte tamater or kheere se saja dain
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