Malai Gosht ملائی گوشت Recipe in Urdu/Hindi | How to cook Malai Gosht ملائی گوشت

Malai Gosht ملائی گوشت Recipe in Urdu/Hindi 

Malai Gosht ملائی گوشت Recipe in Urdu/Hindi

The main Ingredients required for cooking Malai Gosht ملائی گوشت are as follows

Ingredients Required for Malai Gosht ملائی گوشت (Ajza)

1. bakere ka gosht ______________________ aadha kilo
2. dahi  ______________________ teen so pich-hattar gram
3. kareem  ______________________ aik cup
4. Papeetay ka paste  ______________________ do chaye ke chamach
5. namak aik  ______________________ chaye ka chamach
6. ghee ______________________ aik cup
7. pyaaz  ______________________ do Adad
8. lahsun adrak paste  ______________________ do chaye ke chamach
9. zeera  ______________________ aik chaye ka chamach ( kata howa
10. laal mirch powder  ______________________ aik chaye ka chamach
11. dhaniya powder  ______________________ aik chaye ka chamach
12. garam masalha  ______________________ aadha chaye ka chamach
13. kaali mirch  ______________________ aadha chaye ka chamach
14. koyla ______________________ aik tukda

Method for cooking Malai Gosht ملائی گوشت (Tarkeeb)

• bakray ke gosht mein dahi, kareem, Papeetay ka paste aur namak daal kar tees minute ke liye fridge mein meri net honay ke liye rakh den .
• ab aik pain mein aadha cup ghee garam karkay is mein gosht shaamil karkay dhaanp kar paknay den, yahan tak ke gosht Gul jaye .
• ab aik dosray pain mein baqi ka aadha cup ghee garam karen aur pyaaz fry karlen .
• phir lahsun adrak paste, zeera, laal mirch powder, dhaniya powder, garam masalha aur kaali mirch daal kar fry karlen .
• ab is mein gala howa gosht shaamil karkay das minute ke liye dam par rakh den .
• aakhir mein koylay ka dhuwan day kar saro karen .