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| Mutton Kunna مٹن کنہ Recipe in Urdu/Hindi | How to cook Mutton Kunna مٹن کنہ |
Introductions of Recipe for Mutton Kunna مٹن کنہ in Urdu
Mutton Kunna Recipe in Urdu , this mutton recipe is one of the most popular and demanded recipes all over the Pakistan and indian transitional people, Mutton Kunna gosht recipe in Urdu is becoming popular so we are sharing you the real recipe of Kunna gosht (mutton) in Urdu or Hindi , enjoy All of you,
Preperation time : 1 hour + 10 mints
Cooking Time : 10 mints
Serves : 1 Person
Mutton Kunna مٹن کنہ Recipe in Urdu/Hindi
The main Ingredients required for cooking Mutton Kunna مٹن کنہ are as follows
Ingredients Required for Mutton Kunna مٹن کنہ (Ajza)
- bakray ka gosht. .. .. .. 1 / 2 kilo
- dahi. .. .. .. .. .. .. 1 cup
- tail ya ghee. .. .. .. .. .. 1 cup
- kasmiri laal mar chay. .. .. .. .. 4 Adad
- kati pyaaz. .. .. .. .. . 4 Adad
- badam. .. .. .. .. 6 Adad
- hari alaichi. .. .. .. . 6 Adad
- safaid zeera. .. .. .. . 1 chaye ka chamcha
- garam masalha. .. .. .. 1 chaye ka chamcha
- kala zeera. .. .. .. .. 1 chaye ka chamcha
- adrak lahsun ka paste. .. .. .. . 1 khanay ka chamcha
- khashkhaash. .. .. .. 1 khanay ka chamcha
- saabit dhaniya. .. .. .. 2 khanay ke chamchay
- پساکھوپرا. .. .. .. 2 khanay ke chamchay
- namak. .. .. .. hasb zayega
Method for cooking Mutton Kunna مٹن کنہ (Tarkeeb)
aik pain mein 1 cup tail garam karkay 4 Adad kati pyaaz golden براؤن bhoonen aur kitcehn paper par nikaali len taakay khasta rahen. aadha kilo بکرنے ka gosht 1 cup dahi, 1 khanay ka chamcha adrak lahsun کاپیسٹ aur hasb zayega namak ke sath meri net karlen. thoray se pani mein 4 Adad kasmiri mirch ubaal kar 2 khanay ke chamchay saabit دھنیے ke sath pees len. mirchon wala paste gosht par lgadin. ab tali hui pyaaz haath se toar کرگوشت mein shaamil kar dein. meri net kiye gosht ko pain mein daal kar halki aanch par paknay den. jab pani khushk ho aur gosht Gul jaye to 2 se 3 cup pani da l- kar pain ڈھکیں aur gosht paknay den. 1 chaye ka chamcha khashkhaash, 1 chaye ka chamcha kala zeera, 1 chaye ka chamcha safaid zeera, 2 khanay ke chamchay پساکھوپرا aur 6 Adad hari alaichi aik sath pees len. pissa huwa masalha aur 1 khanay ka chamcha ghee daal kar dam par chore den. tayyar hyder abadi qorma nan ya bghare chawal ke sath saro karen
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